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Nutella and chestnut cream puff pastry

A beautiful and delicious recipe! You need:

  • 2 sheets of puff pastry
  • Nutella spread
  • chestnut cream

Cut the puff pastry into 2 circles. Spread the first one with the Nutella and chestnut, then place the other circle on top. 

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Cover with the other circle on top and place a small glass or a biscuit mould in the center as a guide.

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Cut many slices from the mould to the end of the pastry. Then overlap the slices to create a twist effect. Continue all around and then bake until golden! Enjoy!

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